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Handbook

Environmental Management for Hotels: A Student’s Handbook

  • ISBN13: 9780750623803
  • Condition: USED – VERY GOOD
  • Notes:

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Catering Handbook

Product Description
This handbook includes recipes for dips, molds and spreads; hors d’oeuvres, tea sandwiches; entrees and appetizers; pastry; desserts; much more…. More >>

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